{"f0": "All stainless steel working end and stainless steel, knurled handle, 11\\\" (28 cm), Straight, #0.", "f1": "24026704270006", "f2": "f6570484-a038-473f-b5e7-8318092ca25b", "f3": "Published", "f4": 3.0, "f5": "KMEDIC", "f6": "IPN013782", "f7": "KM46424S", "f8": "002348191", "f9": "TELEFLEX INCORPORATED", "f10": 1.0, "f11": false, "f12": "COBB CURETTE 11\" STRAIGHT STAINLESS STEEL #0", "f13": false, "f14": true, "f15": ["Bone curette, reusable"], "f16": ["A manual surgical instrument designed for cutting and excising bone tissue typically during an orthopaedic or a plastic surgery procedure. It is typically designed as a long, slender instrument with a handle at the proximal end and a concave, spoon-like tip which has a sharp edge, at the distal end, or it may be double-ended, and is used to facilitate the removal of the bone tissue without causing trauma to the surrounding muscles. It is typically made of high-grade stainless steel and is a common instrument of choice for the removal of the bone. This is a reusable device."], "f17": ["HTF"], "f18": ["CURETTE"], "f19": "catalog_match_202305"}